Originally Posted by xDevint
Give me some biscuts and gravy and grits and its on.
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Mmm Yum! I love grits, but I prefer putting a plain milk gravy (not sausage gravy) on my grits rather than on buscuits - lol, does anyone down south actually eat grits that way, or am I just weird? I don't know, I wuold always eat my "grits and gravy" whenever I'd get breakfast at a Shoneys - that is, until they closed them all up in this area about 6 years ago... lol, I prefer my buscuits with just butter, rather than gravy, but they're ok that way too...
